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February 20, 2017

Creating an Urban Farm: a two-part Q&A with Farm Manager Fred Baldwin

Part I—Moving a farm, how and why? The Inter-Faith Food Shuttle teaching farm is moving…but not too far—just across Dover Farm Rd! Farm Manager Fred…Read More▸

January 17, 2017

Feeding Heart, Body & Soul at the West Johnston Food Pantry

Feeding heart, body and soul. That’s what Rosa Lee Robinson and the West Johnston High School Food Pantry are all about. Rosa Lee is both…Read More▸

January 11, 2017

Mobile Markets Making a Difference

The Food Shuttle partners with area community centers and houses of worship to distribute healthy fresh foods free into low-income neighborhoods. Open Mobile Markets put…Read More▸

December 9, 2016

Guest Blog: Growing Community

Katie Murray is the Raleigh Urban Ag Programs Manager and has been the visionary behind the Camden Street Learning Garden since its inception in June…Read More▸

October 18, 2016

New food pantry at Raleigh high school serves hungry students

New food pantries opening in five Wake County high schools this month will make sure students aren’t hungry during non-school hours. Over 56,000 students at…Read More▸

October 14, 2016

Jill Staton Bullard, co-founder of the Inter-Faith Food Shuttle Inducted into the 2016 Raleigh Hall of Fame

There she is! Our co-founder Jill Staton Bullard, in her environmentally green jacket, at her 2016 Raleigh Hall of Fame induction this month!  Chef Terri…Read More▸

September 2, 2016

Volunteer Spotlight—Kathy Jenkins, Bob Perry & Bill Finger, the “Dream Team”

Kathy, Bob & Bill are all retired and living in Raleigh. On Wednesday mornings they run the Food Recovery & Distribution Downtown Route as “The…Read More▸

Mobile Tastiness Machine food truck
August 1, 2016

PART 4: Food Truck feeds kids where they live

During the summer our beautiful orange food truck, the "Mobile Tastiness Machine," brings free, hot meals to kids - right where they live!Read More▸

WakeMed Farmer' Market Shaniqua “Shonny” Lyons and family
July 21, 2016

For Shonny Lyons, WakeMed Farmers Market Delivers

The Lyons family has been coming to the WakeMed Farmers Market for two years because it offers food desert residents access to fresh, locally grown produce. Read More▸

Young graduates of Cooking Matters
July 20, 2016

PART 3: ‘Cooking Matters for Kids’ teaches healthy habits

This summer, we're taking nutrition education directly to low income school kids on their summer vacations at public school summer camps.Read More▸

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