On Tuesday, U.S. Foodservice held its annual Food Show with all sorts of samples, cooking demos and freebies. People came to the Show all day to taste test new foods that may wind up in a restaurant or grocery story and U.S. Foodservice chefs were on deck preparing food throughout the event. Plus, it even had a circus theme - The Greatest Food Show on Earth! Not only does U.S. Foodservice put on an awesome event, but the company has been a long time supporter of the Food Shuttle. Remember Turkey Take Out last year? That event wouldn't have been possible without U.S. Foodservice providing the turkeys to provide a Thanksgiving meal to hungry families in the Greater Triangle!
We're so thankful for a partnership with U.S. Foodservice and for its dedication to drive hunger from our community! At the Food Show on Tuesday, we recovered over 24,000 pounds of food to distribute to pantries, agencies and shelters in the community! Take a look at the video below to see the Food Dude's visit to the Food Show.
Chef Terri and recent Culinary Job Training Program grad, Robert Lucas, also took a few moments in between prepping food and tasting samples to talk about CJTP! Watch the video below: