Every once in a while, an idea comes along that is so simple in concept and makes so much sense that you wonder why things haven’t been running that way all along. That’s what happened with the produce initiative at Inter-Faith Food Shuttle. The idea was to buy produce at wholesale prices from limited-resourced local farmers and connect those farmers to partner agencies in their area who are distributing to neighbors in need.
Barbara Morales-Burke Joins the Food Shuttle as Chief Operating Officer
The Food Shuttle and the Food Bank Join Together for a Virtual Town Hall
On Thursday, September 29, from 12 to 1 p.m., friends and supporters of the Food Shuttle and the Food Bank are invited to join us for an online event to learn the ways these two agencies are joining forces to address the issue of food insecurity in our community. A Virtual Town Hall will be presented, featuring the Food Shuttle’s VP of Operations and Logistics, Melvin Acosta, and the Food Bank’s SVP of Operations, Charlie Hale