Every once in a while, an idea comes along that is so simple in concept and makes so much sense that you wonder why things haven’t been running that way all along. That’s what happened with the produce initiative at Inter-Faith Food Shuttle. The idea was to buy produce at wholesale prices from limited-resourced local farmers and connect those farmers to partner agencies in their area who are distributing to neighbors in need.
Feeding America and Walmart Foundation Award $800,000 Retail Agency Capacity Building Grant
Inter-Faith Food Shuttle has been awarded an $800,000 Feeding America Retail Agency Capacity Building Grant. This significant funding will assist in growing the Food Shuttle’s retail rescue program by building capacity of agency partners to improve equitable access to nutritious food, with a focus on strengthening rural and/or communities of color. The grant is funded by Feeding America and the Walmart Foundation
Year End Giving Totals Over $580,000
The Face of Hunger is Changing: Stephanie's Story
Help Create a Hunger Free Community at WRAL Nights of Lights Food Lion Feeds Night
Brighten your holiday season with WRAL Nights of Lights Drive-Thru Light Show at Dorothea Dix Park, brought to you by WRAL/Capitol Broadcasting Company in partnership with the City of Raleigh. On Saturday, December 10, visitors to Nights of Lights will have the opportunity to help create a hunger free community during Food Lion Feeds Night in support of Inter-Faith Food Shuttle.
Food Shuttle and American Heart Association Creating a Healthier Community
The American Heart Association (AHA) has long been a partner with Inter-Faith Food Shuttle in addressing the ongoing health of our community through ensuring that all our neighbors receive the nutrition they need to lead healthy, active lives. Recently, the AHA activated funding for the Food Shuttle by leveraging a network of funders for a project outlined in a grant that had been submitted to them last fall.
INTER-FAITH FOOD SHUTTLE RECEIVES GENEROUS FUNDING FROM THE TEPPER FOUNDATION AND DAVID AND NICOLE TEPPER FOUNDATION
New Crops Popping Up at the Food Shuttle Farm
Brand new crops are popping up at the Food Shuttle Farm this year include poblano and cayenne peppers, tomatillos, and chayote squash. These crops are grown specifically for the Latinx community served through Food Shuttle distribution outlets.
A Message From Our CEO
Nearly one year ago, I wrote my first newsletter to you and thanked you for your warm welcome and your continued commitment to our mission here at Inter-Faith Food Shuttle. At that time, we were at the height of the COVID-19 pandemic, witnessing the pain and sadness in the aftermath of the events in Minneapolis, where thousands of our neighbors found themselves in a very dark situation. One year ago, I embraced that challenge knowing we had your continued support, and today, I continue to be grateful.
A Message From Our CEO
Acknowledging that the crisis our communities are facing will in fact continue, even as we begin to step out of the darkness of 2020, is half of the battle. Recognizing our efforts, programs, and resources offer a path to self sufficiency for those facing hunger is crucial in continuing our mission. Only through community taking care of community can we survive the dark times of 2020 and meet the challenges that come our way as we maintain hope for a brighter tomorrow.