Because of you, more children will start the school day ready to learn, without the pang of hunger as a distraction. Our Back-to-School campaign reminds us that along with pencils and paper, children need a daily supply of food to take on new concepts, run on playgrounds, and socialize more successfully.
Our Community Health and Agriculture Education teams have collaborated to develop the new Food Shuttle Academy, an online learning platform with free, self-paced lessons on health, nutrition, agriculture, and more!
Our Spring Match challenge, made possible by generous funders, including SOLV Energy and the Mead Family Foundation, exceeded the $105,000 goal, raising an additional $70,000 to erase hunger!
Love, Tito’s has a heart for community gardens and increasing access to fresh, healthy foods. Their philanthropic Love, Tito’s Block to Block program, reconnects neighborhoods and creates community gardens and farms throughout the United States. Our hearts are in full bloom knowing that our Camden Street Garden will be the next beneficiary of Block to Block, allowing neighbors with mobility challenges to access our many activities more easily.
Wegmans Food Market has invested a milestone gift of $15,000 in honor of their late 2020 store grand opening in West Cary. These funds will be used to build a high tunnel structure at the Food Shuttle Farm, directly increasing crop rotation and production.
During the month of March, the legal community is invited to support Inter-Faith Food Shuttle in the annual North Carolina Legal Feeding Frenzy! Every year, North Carolina law firms, law schools, and organizations compete in a food and fund drive competition to raise donations for Feeding the Carolinas’ food banks.
Access to healthy food and nutrition education is often hard to come by for those in their golden years living in remote areas, but Inter-Faith Food Shuttle is stepping up to change all that. This month marked the well-received beginning of FAERS--the Food Access and Education for Rural Seniors—Program, facilitated by the Food Shuttle’s Senior Nutrition Programs, in Chatham and Johnston counties. In order to reduce perpetual disparities caused by systemic racism, the program focuses support to African-American and Hispanic seniors over the age of 60 living with Type 2 Diabetes and translates all materials for Spanish-speaking participants. Currently, FAERS supports dozens of participants and is working to recruit even more.
Mark will take a page from the American Heart Association’s own cookbook to show the preparation of a delicious Sweet & Sour Chicken recipe. Following is the heart-healthy, budget-friendly recipe he will follow and plenty of additional tips to customize it to your tastes! Find the event here to watch the class live.
Cole Martin started volunteering with the Food Shuttle in August 2020, after his place of work, AECOM, put out a call to employees. He helped out on the Food Shuttle Farm for a day, enjoyed the time outdoors, and heard about the many programs of Inter-Faith Food Shuttle. With a curiosity to see the various parts of the organization in action, he started signing up to help with different programs ranging from agriculture to food distribution.
In December 2020, young Eric made up his mind to hold a fundraiser selling luminarias to his neighbors in the Budleigh Neighborhood of central Raleigh. He expected to make “maybe 1 or 2 hundred dollars.” In the end, Eric raised $1,450 from his sale and donated the proceeds to Inter-Faith Food Shuttle “so that people can have some good food over Christmas.”
Thanks to the amazing support of generous donors to Inter-Faith Food Shuttle as 2020 drew to a close, those same families have the nutritious food they need to get through this trying time and beyond. To date, the Food Shuttle’s year-end campaign “You are the Heart of Our Community” donors have raised $379,731.95, and gifts continue to come in.
